"Bearss Grove" oranges and bibb lettuce with mustard
vinaigrette and manchego cheese.
Mixed greens, grape tomatoes, cucumbers, julienned carrots,
and olives.
Crispy romaine lettuce tossed with croutons, shredded
asiago cheese and the classic dressing.
Half head of romaine drizzled with extra virgin olive oil and
fire grilled with sliced seasonal apples, smoked bacon and gorgonzola vinaigrette.
Selections may be prepared in any
of the styles listed below.
Wild Salmon $26
Jumbo Shrimp $26
Grouper $24
Free Range Chicken $22
6-oz. Wagyu Filet $38
N.Y. Strip $27
Idaho baked potato and fresh vegetable of the day
Angel hair pasta in olive oil cured tomatoes, chardonnay, and chiffonade
of basil
Jasmine rice and stir fried vegetables
Ancho sauce, molten corn cake, chili relleno (avocado stuffed),
cilantro sour cream
Crab imperial, asparagus, mashed potatoes